Introducing Majestic Mae, a boujee Assam TGFOP tea by Legendary Aviation Coffee Company in Rockwall Texas. Grown in the vast Brahmaputra Valley of Assam, India, this tea is the perfect choice for traditional tea drinkers. Its big, bold flavor and full-bodied nature, with notes of malt and honey, make it ideal for enjoying on its own or with cream and sweetener.
TGFOP stands for Tippy Golden Flowery Orange Pekoe. It is a grade of tea that indicates a high-quality leaf, consisting of young tender leaves with plenty of tips.
Origin: Assam, India
Ingredients: Assam TGFOP
Flavor Profile:
• Bold and Full-Bodied: Rich malt and honey notes.
• Versatile: Enjoy it plain or enhance with cream and sweetener.
Why You’ll Love It:
• High-Quality Grade: TGFOP signifies a high-grade tea with plenty of young, tender leaves and tips.
• Traditional Excellence: A robust tea perfect for those who appreciate classic black tea flavors.
• Versatile: Delicious on its own or as a base for tea lattes and other beverages.
How to Brew:
Hot Brew Method:
1. Boil Water: Heat fresh water to 200°F.
2. Steep Tea: Use 3 grams of tea per 8 ounces of water.
3. Steep Time: Allow it to steep for 3-5 minutes.
4. Serve: Enjoy plain or with cream and sweetener.
Cold Brew Method:
1. Prepare Water: Use cold, filtered water.
2. Steep Tea: Use 6 grams of tea per 16 ounces of water.
3. Steep Time: Refrigerate and let it steep for 6-12 hours.
4. Serve: Pour over ice and enjoy a refreshing, cold brew tea.
Elevate your tea experience with Majestic Mae, a tea that embodies the bold and full-bodied flavors of Assam. Perfect for any time of day, this tea is a testament to quality and tradition.
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